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Is it just me, or do you also add citrusy fruits to all of your desserts in the summer? There is just something about that tanginess that screams bright sunshine. If there is anyone we go to for all of our baking needs, it’s Martha Stewart. Some of our favorite desserts are her recipes like the lime coconut cream-pie jars, lemon squares, lipitor discount card and black and pink grapefruit cookies but it’s her latest coffee cake recipe that really has our mouths watering today and it’s all thanks to one citrusy ingredient: Meyer lemons.

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